Ingredients 1 1/2 cup chopped pineapple 1 cup chopped plum tomato (around 2 plum tomatoes) 1/2 cup chopped red onions 1/4 cup chopped red bell peppers 1 fresh chile, seeds and stem removed, chopped Juice of one or two limes (2-3 Tbsp, to taste) 1/4 teaspoon salt 1 tablespoon extra virgin olive oil 1/4 cup … Continue reading Cherry Tomato and Pineapple Salsa