Ingredients
- 4 bananas, sliced
- 1⁄4 cup flour
- 1⁄4 cup brown sugar
- 1 cup rolled oats or 1 cup granola cereal
- 1⁄2 teaspoon cinnamon
- 1⁄8 teaspoon salt
- 4 tablespoons of softened butter
Recipe
STEP 1
Preheat oven to 400 degrees.
STEP 2
Evenly distribute bananas among 4 ramekins, lightly sprayed with oil.
STEP 3
Place all dry ingredients in a medium mixing bowl, add the butter and work mixture with your hands till crumbly.
STEP 4
Sprinkle over bananas and crumble mixture further with your fingers.
STEP 5
Bake till crumble get firm and golden in colour, about 10-12 minutes. Serve warm or with ice cream.
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